Nocellara del Belice

Nocellara del Belice

Nocellara del Belice - Real Olive Company
Nocellara del Belice – Real Olive Company
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n the remote south west of Sicily lies the Valle del Belice, home to a unique pecorino (sheep’s milk) cheese and to a large green olive renowned for its succulent flesh and delicate flavour. We present our Nocellara del Belice olives whole, unpitted and in cold-pressed oils, preserving that buttery flavour until you take your first bite. Delicious served with a pecorino or similarly nutty, crumbly cheese, or simply enjoyed with a glass of ice cold white wine.

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Available in:

Nocellara del Belice
Snack pot (60g)

Nocellara del Belice
Deli pots (210g)

Available from your favoured online grocer or your nearest Real Olive stockist.

Ingredients & Nutritional:

We would like you know exactly what goes into our blends.
We'd also love to tell you how we source our ingredients, and why we think they are so good for you.

Ingredients

Nocellara del Belice olives (88%) (olives, water, salt, acidity regulator: lactic acid), cold-pressed sunflower oil.
*typical per 100g
Energy (kJ)815
Energy (kcal)199
Fat21.7g
- of which saturates3.0g
Carbohydrate0.7g
- of which sugars Trace
Fibre2.6g
Protein0.8g
Salt3.5g

Nutritional Values*

Nocellara del Belice olives (88%) (olives, water, salt, acidity regulator: lactic acid), cold-pressed sunflower oil.
*typical per 100g
Energy (kJ)815
Energy (kcal)199
Fat21.7g
- of which saturates3.0g
Carbohydrate0.7g
- of which sugars Trace
Fibre2.6g
Protein0.8g
Salt3.5g